Hello! I am a design researcher and industrial designer passionate about working at the intersection of design and sustainability. After gaining experience designing accessories, surgical devices, consumer-packed goods, and plumbing products, I realized that I am much more interested in tackling humanity-centric problems than face-lifting the status quo. During my time in the Integrative Design master’s program at the University of Michigan, my research and design work has focused on the adoption of plant-based eating within out-of-home dining contexts as a climate change mitigation measure. I am always open to learning about new opportunities where I may be a value-add, whether conducting qualitative interviews, making sense of messy data, or generating ideas to support environmentally responsible products, services, behaviors, and systems.
View my resume here.